Ingredients-
2 Pizza Crusts (Standard Size) We used homemade dough from here
2 boneless skinless chicken breasts, cooked and sliced (optional, we left out)
3/4 cup Classico Sun-Dried Tomato Alfredo Sauce
16 oz. pineapple tidbits (or cut pineapple chunks)
1/2 cup sliced olives
1 cup sliced canadian bacon (or sliced ham)
4 cups shredded mozzarella cheese
Parmesan Cheese
Directions-
Divide alfredo sauce evenly among pizza crusts. Top with ham, sliced chicken, pineapple and sliced olives. Top with shredded cheese. Bake in a 450 degree oven for 12-15 minutes or until golden on top. Serve with Parmesan cheese.
The alfredo sauce was so yummy!
Pizza ready to go into the oven. Molly is looking on for any droppings.
This pizza was sooo good! I would like to make it again right now!
1 comment:
YUMMMMMM it looks so good!!
Post a Comment